Indian Snacks

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Ribbon Pakoda or Ribbon Murukku is a crunchy and mildly spiced snack made from a mixture of rice flour, gram flour, roasted gram and chilli powder. Learn More

Made with a blend of urad dhal and butter with a distinctive garlic flavour, Poondu Murukku makes a crunchy and flavourful evening snack. Learn More

A Tamil Nadu specialty, Thatai is a savory cracker made of urad dhal and mild seasoning. Mini Thatai is perfectly bite-sized and sure to bring back fond memories with its authentic flavor. Learn More

Slices of potato sprinkled with chilli powder and salt, this timeless snack is perfect for anytime munching. Learn More

These crispy delights are traditionally made with thinly sliced bananas that are fried to perfection. Every bite of this scrumptious snack leaves you asking for more. Learn More

Traditionally made with rice flour, gram flour, and spices, Andra Murukku is a crunchy delight can be enjoyed at any hour of the day. Learn More

Butter Sev is a traditionally made crispy snack popular in the South of India. Made with rich butter and authentic flavors, you can feel our ribbon-like butter sev and your heart melting in the first bite. Learn More